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Le Radici Brings Italian Cooking Back to its Roots

In Italian, “Le Radici” means “the roots.” This symbolic name was chosen to represent not only the philosophy behind the base culture but also used to describe the symbolism of setting down Italian roots in Hawaii.

The very best of traditional and contemporary Italian flavors coupled with the best of local produce and fine foods and top quality cuisine have been created to define a unique new concept of dining enjoyment in style.

The culinary consultancy by expert Michelin-starred Chef Gianpaola Raschi, under the guidance of Italian Cuisine Master chef Maurizio Roberti, bring you the finest in authentic gourmet foods and top quality Italian cuisine.

Apart from real and authentic traditional recipes from all regions of Italy coupled with superb Italian wines, the Italian chefs serve up unique signature dishes created as dining delicacies and dished up in foodie capital cities such as Milan, London, Tokyo, New York, Hong Kong, and Dubai.

Dining at Le Radici is like a culinary journey in Italy. This is the philosophy of “Le Radici” Signature Restaurant Honolulu, Hawaii.

Be sure to follow Velocity Honolulu’s Facebook page for updates on opening dates, hours, and menu offerings!”

Experience a taste of what’s to come in our images below:

Photo Credit: Oran Hassidim.